You’re in! Here’s your guide to shucking New York State Grown & Certified Oysters
Watch the video to learn the simple technique used by pros — then scroll for tips, tools, and recipes.
This resource is brought to you by Peeko Oysters — proudly New York State Grown & Certified.
From Our Farm to Your Table
Explore our collection of pemium oystrs, sides and accessories to elevate your seafood experience. Whether you're hosting an event or indulging in a quiet evening at home, we've got you covered.
badge
The Weekender (100 Oysters) - Delivery
Our most popular product. Great for long weekends and/or a DIY raw bar. Harvested daily from our waters and available for overnight shipping. Fresh for 10-14 days. Straight out of...
Place Order
badge
The One Nighter (50 Oysters) - Delivery
Perfect for dinner parties and small gatherings. Harvested daily from our waters and available for overnight shipping. Fresh for 10-14 days. Straight out of Little Peconic Bay, our oysters have...
Place Order
Platter Pick-Up
Local Pickup Shucked Peeko Platter
As fresh as it gets! Freshly shucked oysters from the farm at 900 1st Street in New Suffolk. Only available for pickup at New Suffolk location. **Minimum 3 dozen** Please select...
Place Order
badge
Local Peeko pickups
As fresh as it gets! If you want to pick up from the farm at 900 1st Street in New Suffolk, select these oysters instead of the regular delivery option. ...
Place Order
Proudly New York State Grown & Certified
Peeko Oysters are raised, harvested, and packed in the waters of Long Island’s North Fork — and we’re officially part of the New York State Grown & Certified program.
Learn more about how the New York State Grown & Certified program helps New York’s agriculture industry growing and thriving.